One way to eat a healthier diet and include more fruits and vegetables is to eat what’s seasonally available. There’s a farmer’s market close to the office, so this past week's purchases were a cantaloupe, some basil, a couple of peaches. Time for grilled cantaloupe!

An easy recipe starting with grilling the cantaloupe and cooking the peaches in a little apple cider vinegar (with a small bit of sugar). The cooking down of the ingredients made a lovely tart and sweet sauce.

Here are recent conversations about recipes:

• "Trying a new recipe, spaghetti baked pizza. I'll let you know how it turned out."
• "I have even planned my dinner of roasted buttercup squash w/roasted apples very healthy and delish...here's the recipe for anyone interested ..pretty easy peasy..."
• "Been hunting for sugar-free sweets recipes and was amazed at the multitude of uses for of all things applesauce in sugar-free baked goods. I also went hunting for easy to make buttermilk recipes and discovered..."

Trying new recipes and new, seasonal vegetables can be a lot of fun! What are some vegetables and fruits currently in season that you might want to try? Would you make this recipe or what would you change to fit your diet? Comment below.